KITCHEN MENU

Filipino-inspired food, taproom favourites and plenty to share.

GF Gluten free   GFA Gluten-free available   V Vegetarian   N Contains nuts   S Contains shellfish   I Imported seafood

Gluten-free options are available as indicated; however, as our kitchen handles gluten ingredients, we cannot guarantee meals are free from traces of gluten due to potential cross-contamination. Please alert staff to any allergies before ordering.

STARTERS, SNACKS & SHAREABLES

Adobong Mani (Garlic Peanuts)

$6
A savoury snack of deep-fried peanuts tossed with crispy garlic slices and salt.

N

Pickle Picking Plate

$6
A selection plate of house-made seasonal pickles.

GF, V

Jalapeno Poppers

$14
House-made crumbed and fried jalapeno filled with ricotta, cream cheese and herbs.

V

Chicken Skewers (2)

$15
Inasal-marinated chicken skewers with cashew crumble and calamansi mayo.

GF, N

Crispy Lumpia Spring Rolls (3)

$15
Filipino pork spring rolls with Six String sauce.

Pork Loaded Fries

$23
Pork, shallots, mozzarella, chimichurri and crackling.

Fried Chicken Wings (6)

$17
Choose from chilli, maple and lime; honey bourbon BBQ; or classic naked.

FILIPINO FLAVOURS

Tacos (2)

$16
Choose pork sisig with chilli and calamansi mayo; slow-roasted pork lechon; jackfruit adobo; or beef kare kare.

GFA

Roast Sweet Potato Salad

$20
Miso-roasted sweet potato, capsicum, cabbage, wild rice, mint and feta. Add chicken $6.

GF, V

Crispy Pata - Pork Hock

$42
Crispy pork hock with dipping sauce and pickled vegetables.

Kare Kare

$25
Tender beef stewed in a rich peanut sauce with eggplant, greens and a hint of bagoong (shrimp paste).

GF, N, S

Jackfruit Adobo

$25
Slow-cooked young jackfruit in adobo sauce, soy and garlic, with pickled chilli, papaya and onion.

GF, V

Chicken Adobo

$25
Slow-braised chicken in a soy, vinegar and garlic sauce with a side of house pickles.

GF

Sizzling Sisig

$27
Chopped pork seasoned with onions, chilli and fresh lime. Served on a hot cast-iron skillet.

GF

BURGERS

Gluten-free options available.

Double Beef Smash Burger

$25
Double beef patty with American cheese, pickles, mustard, sauce, onion, lettuce and tomato. Served with seasoned fries.

GFA

Filipino Fried Chicken Burger

$25
Smokey papaya slaw, house BBQ sauce and pickles. Served with seasoned fries.

GFA

Jackfruit Adobo Burger

$25
Slow-cooked young jackfruit in adobo sauce, lettuce, tomato, pickled onion and calamansi mayo. Served with seasoned fries.

GFA, V

SIDES

Steamed Jasmine Rice

One $5 | Two $8 | Four $15

GF, V

Fries with Six String Seasoning

$7
Served with chipotle mayo.

KIDS

Kids Beef Burger

$16
Smash burger with cheese and tomato sauce. Served with fries.

GFA

Crispy Chicken Bites

$16
Served with fries.

Fish and Chips

$16
Battered fish with fries and aioli.

S, M

DESSERTS

Ube Cheesecake

$15
With calamansi mascarpone and macadamia.

N

Leche Flan

$15
A Filipino version of creme caramel.

GF

TAPROOM SPECIALS

Good food, cold beer and a better reason to visit midweek.

$15 WEEKDAY LUNCH

Choose a meal plus a middy of core-range beer, 150ml house wine or soft drink. Available weekdays until 3pm.

Smash Burger

Juicy beef smash patty with onion, BBQ sauce and aioli. Served with fries.

GFA

Tacos (2 per serve)

Choose pork sisig, pork lechon, jackfruit adobo or beef kare kare.

GFA

Fish and Chips

Battered fish, chips and side salad.

I

MIDWEEK DEALS

Two weekly favourites worth putting in the calendar.

Wine Wednesday - 1kg Wings

$29
Wednesdays only. Served with two sauces: chilli, maple and lime plus honey bourbon.

Thursday Tacos - All Tacos

$10
Thursdays only. Choose pork sisig, pork lechon, jackfruit adobo or beef kare kare.

COME HUNGRY. STAY FOR A BEER.

Kitchen open from 11am until 8:30pm (Sunday until 5pm).

Limited late-night menu available Friday and Saturday nights from 8:30pm-10pm.